BITES

BITES
BREAD
Fresh from our pizza oven, handmade and extra crispy.

Sourdough, seasonal butter, Maldon salt €7.50
Focaccia, citrus labneh, mint €7.50

OYSTERS
Straight from the salty waters of Zeeland. One of the purest expressions of the sea, prepared in various ways at Blossem.

Zeeland Creuse, natural €3.50
Zeeland Creuse, Holstein beef, tomato €4.50
Zeeland Creuse, gratinated with Remeker cheese €4.50

BITES
Blossem croquette, veal, Amora mustard, mustard caviar (3 pieces) €5.00
Blossem croquette, shrimp, lemon mayo, lemon balm (3 pieces) €6.00
Cecina de León, Coppa di Parma, pickles €12.50
Octopus, nduja, paprika, bacon crunch €13.00

PIZZETTES
Weekly changing pizzettes – with a unique Blossem twist – from the Marana Forni oven €15.00

Pizzette Carne
Pizzette Pesce
Pizzette Vegetariana

DINNER

BLOSSEM DINNER
For clarity, we’ve divided our menu into different categories. Feel free to combine dishes as you wish.

STARTERS
Steak tartare, crostini, cockles, San Marzano tomato, bronze fennel €21.00
Beetroot tart, walnut, Remeker and lovage pesto €19.00
Mackerel, kohlrabi, soft-shell crab, elderflower tiger's milk, prawn cracker €21.00
Ajoblanco, cauliflower, romanesco, white bean cream, couscous, smoked almond €18.00

INTERMEDIATE
Creamy lobster soup, cognac foam, orange €16.00
Vol-au-Vent Blossem style, confit veal ragout, winter truffle €19.00
Supplement: sautéed veal sweetbreads + €8.00
Pearl barley, Vacherin Mont d'Or, oyster mushrooms, winter truffle €19.00
Ravioli di Cinghiale, wild boar, saffron fennel, enoki, portobello €21.00

MAINS
Scallops, pork belly, celeriac, truffle, black trumpet mushrooms, hollandaise €33.00
Beef blade, hasselback potato, rainbow carrot, oyster mushroom, roasted garlic jus €34.00
Duo of winter cod, parsley root, Jerusalem artichoke, winter purslane, vadouvan, tonka bean €33.50
Jerusalem artichoke, pumpkin, broccolini, Tomasu, chili flakes, beurre blanc, BBQ oriental tempeh €28.00

SIDES
Freshly cut fries with blossom salt €6.00
Potato tortilla €6.50
Seasonal salad ’25 €8.50

DESSERTS
Blood orange sorbet, tartlet, star anise, Greek yogurt €13.00
Blossem Dame Blanche €12.00
Charred pear, white chocolate bavarois, Jamaican allspice ice cream, chocolate mousse €13.00
Selection of cheeses €16.00

LUNCH

Starters
Steak tartare, crostini, cockles, San Marzano tomato, bronze fennel €21.00
Beetroot tart, walnut, Remeker and lovage pesto €19.00
Mackerel, kohlrabi, soft-shell crab, elderflower tiger's milk, prawn cracker €21.00
Ajoblanco, cauliflower, romanesco, white bean cream, couscous, smoked almond €18.00

Creamy lobster soup, cognac foam, orange €16.00
Vol-au-Vent Blossem style, confit veal ragout, winter truffle €19.00
Supplement: sautéed veal sweetbreads + €8.00
Pearl barley, Vacherin Mont d'Or, oyster mushrooms, winter truffle €19.00
Ravioli di Cinghiale, wild boar, saffron fennel, enoki, portobello €21.00

BLOSSEM'S SHARED LUNCH TABLE (for 2 people)
A table filled with lunch dishes 75.00

BLOSSEM PIZZA NIGHT
Every Tuesday and Wednesday, enjoy Blossem’s unique pizzas straight from the Marana Forni oven. Not your ordinary pizzas, but creations with a surprising Blossem twist. Choose from three weekly changing options: vegetarian, fish, or meat.

€17.50 per pizza

*At Blossem, we do our utmost to accommodate allergies and would like to ask you to indicate any allergies when making your reservation. However, we cannot always guarantee a perfect solution that does not compromise our menu. We offer standard vegetarian options, but within the current menu, we do not serve fully vegan dishes. We hope for your understanding and look forward to welcoming you.

BITES

DINNER

LUNCH

CONTACT